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Rotissering – Something You Can Do at Home

Last spring there was a very damaging hail storm in our area that not only polka dotted our cars but put an end to the barbeque that I had been lovingly using for close to ten years. Granted, it was a cheap BBQ to begin with and the flames were huge due to the gas [...]

Fish…YUM!

Well, I learned a long time ago not to make resolutions. I only set myself up for failure and then I make everybody around me miserable until I work through it. So, no resolutions for me.

However, if I were to make a resolution it might include trying to incorporate more healthy dishes into our family [...]

Cod Provencal – Low Fat, High Flavor

Doctors and nutritionists are always encouraging people to eat more heart-healthy fish, yet for many people preparing a fish recipe is daunting. Easy to overcook, fish can become dry and tasteless very quickly and the stand-by classics of pan frying or deep fat frying belie the benefits of consuming fish in the first place.

This recipe [...]

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