You may be familiar with the name “Toad in a Hole.” This quintessential English breakfast dish is basically a hunk of sausage buried in a rich egg custard and then baked. Did I mention the use of lots of butter or oil? Well, this healthified version uses crumbled turkey sausage instead of pork, light cheese [...]
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I recently made this lasagna at a family gathering and it received rave reviews. While nothing terribly special, this home cooked layered fan favorite offers a layer of spinach and ricotta as well as a bechamel sauce on the top that combines with loads of cheese to form a soft yet golden brown topping. Slow [...] Well the cold has once again returned to central Texas and when that happens I start craving hearty, warm and cheesy dishes for dinner. My quest for healthy low fat meals got temporarily set aside last night when I made this fabulous dish. Who doesn’t love cheesy, beefy, pasta-y yumminess? But I get so BORED with [...] |
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