I have been writing online content for nearly four years, and in that time I’ve developed a great portfolio of work, especially food-related articles. I can proudly now call myself a food writer, and even have many bylines attached to my work.
I am currently available for private work, though my time is limited due to my day job of writing restaurant descriptions for a national rewards site. Nonetheless, if you want the best in the biz, drop me a line!
Feel free to use the ‘contact me’ page to reach me.